Baccarat Hotel New York: drinks and food at The Bar

At Baccarat Hotel New York, The Bar serves cocktails and Champagne in Baccarat crystal. Louis XIII Rare Cask 42.1 can be ordered by the glass too.

A cognac bottle and 2 glasses at The Bar’s counter.

The choice, in short

Why choose Baccarat Hotel New York

The Baccarat Old Fashioned uses the bar’s selected Maker’s Mark, Angostura candyfloss and orange bitters.

The service

When to look elsewhere

Sunday service ends at 11pm; a very late night needs another address.

Other choices

Gin, tequila or a drink without alcohol

Jade Moon combines Roku gin, HeavenSake, Thai basil, jalapeño and cucumber. Baccarat Rouge brings tea and spice: Cincoro Blanco tequila, passion fruit, allspice dram, Cardamaro, lime and Baccarat tea, with a hibiscus ice cube.1

The zero-proof list includes Evergreen, with Seedlip Garden, cucumber juice, mint and yuzu. Magenta Reverie combines French Bloom, lemon, hibiscus and sage; Sunshine Bliss uses Seedlip Grove, passion fruit, lime and Tajín.1

For a larger plate, rigatoni Bolognese comes with beef, tomato, oregano and aged pecorino. Steak frites uses a 10oz Australian Wagyu strip steak with chips, watercress and a green-herb and lemon sauce.1

The pool, bar and afternoon tea

The indoor pool, a room’s marble vanity, the bar and the tea room.

YouTube
2:39
The bar, with its long counter, artwork and crystal chandelierfrom 2:39 · LUXTRVL Travel Agency · 4 August 2021Watch on YouTube

For a private evening

  • A private gathering

    The Bar directs enquiries about receptions, celebrations and private gatherings to the hotel’s event request form.1

Baccarat Hotel New York

Loading map…

Small plates at the table

What arrives

  • Grilled cheese with the chef’s cheese selection, truffle aioli and tomato soup.
  • Lobster roll in toasted brioche, with Old Bay mayonnaise and dill pickle chips.
  • Tuna Niçoise crudo with Kalamata olives, quail eggs, green beans, cucamelon and preserved-lemon and anchovy dressing.

The bar inside the hotel

Floor2nd floor.1
Address28 West 53rd Street, between Fifth and Sixth Avenues.2
Telephone+1 212 790 88671

The hotel rooms

A wooden four-poster bed, white armchair and bench at the foot of the bed
A wooden four-poster bed, white armchair and bench at the foot of the bed
The hotel, rooms and guest reviews

Other Baccarat tables

ChoiceOn the tableThe detail
Le JardinSmoked-salmon-rillette gougères and caviar service.Outdoors, 4pm until late when weather permits and temperatures exceed 60°F; walk-ins are available here.
Grand SalonDover sole Grenobloise with potatoes and spinach.A restaurant table for dinner.
Afternoon teaPastries, sandwiches and scones.Advance booking required, opening 30 days ahead; walk-ins cannot be accommodated.

The Bar: before booking

Can I add caviar to the lobster roll?

Yes. Caviar can be added to the Spicy Lobster Roll for a USD 45 supplement.1

What comes with the charcuterie?

A selection of cured meats, marinated olives and grilled country bread.1

What accompanies the cheese board?

Artisan cheeses come with Upstate New York honeycomb and crackers.1

Is there a pudding to share?

The rum baba serves 2, with Suzette sauce and vanilla ice cream.1

Should I bring a jacket?

Jackets and collared shirts are appreciated.2

Choose the service for your visit

See the venue page

We wrote this on our own: Baccarat Hotel New York reads it as you do. We sell no rooms: the links go where we read it.

Where we read it
  1. 1 Baccarat, The Bar, 23 October 2026
  2. 2 Baccarat, dress rules and information, 23 October 2026
  3. 3 Baccarat, Grand Salon, 23 October 2026
  4. 4 Baccarat, Le Jardin, 23 October 2026
  5. 5 Baccarat, afternoon tea, 23 October 2026

This guide is written with Lumina, the marketing system for hotels.