Les Armures Restaurant: fondue and Swiss dishes

Les Armures Restaurant serves fondue with a touch of Bleuchâtel for CHF 33 a person.

The carnotzet, with wooden benches and checked tablecloths

Cheese, lake fish or a vegetarian plate

The autumn menu includes venison and Geneva wild boar, with glazed chestnuts and pears in Chasselas2.

Lake Geneva whitefish comes with creamy absinthe sauce, seasonal vegetables and boiled potatoes2.

Plain rösti with green salad costs CHF 19 per plate2.

5 starters that change the beginning

  • A Valais plate

    Alpine air-dried beef2.

  • Smoked whitefish

    Rillette with beetroot carpaccio: CHF 28 a plate2.

  • Jussy pâté

    Farm pork in pastry with Chasselas mustard: CHF 28 a plate2.

  • Malakoff

    Malakoff with mesclun and air-dried beef: CHF 23 for 2 pieces or CHF 29 for 32.

  • Snails

    6 from Mont d’Or cost CHF 17 a plate2.

Les Armures

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The other fondues, per person

What it includes

  • Tomato and cheese: CHF 33.
  • Porcini mushroom: CHF 34.
  • Paysanne, with porcini mushrooms and bacon: CHF 35.

Dishes and dining rooms

The vealZürich-style sliced veal with rösti: CHF 46 a plate.2
The beef220 g Swiss fillet, aged at least 3 weeks, Armures butter, vegetables and chips: CHF 56.2
The cutletBreaded veal with rocket and Sbrinz shavings: CHF 46 a plate.2
The pastaFresh tagliatelle with porcini mushrooms and Sbrinz shavings.2
The soupChalet soup with pasta, vegetables, bacon and Gruyère: CHF 16 a portion.2
The vegetablesThin-crust seasonal mushroom tart, rocket and Appenzeller shavings.2
Dining roomsSalle des Artistes is on the ground floor; the carnotzet is downstairs, with air conditioning in both4.

The hotel’s rooms

A Deluxe room with beams and stone
A Deluxe room with beams and stone
The hotel guide

3 more ways to order cheese

For a glass before dinner, Bar à Vins Les Armures has a selection of over 200 wines5.

DishWhat arrivesCHF a portion
RacletteMelted cheese and potatoes8
Plain croûteBread covered with melted cheese22
Ham croûteJussy ham and a fried egg26

Before you go

When is the restaurant closed?

24, 25 and 31 December, and 1 January1.

Where do I go?

Rue du Puits-Saint-Pierre 1, Geneva1.

Is there something for children?

Fresh tagliatelle with tomato sauce, cream and Gruyère costs CHF 15 a portion2.

Who can help with an allergy?

Ask the staff about allergens in the dishes2.

Can I order the beef hotpot alone?

There is a minimum of 2 people: Swiss beef slices with refills in chicken broth, a small mixed salad, CHF 46 a person2.

Is there local wine by the glass?

Chasselas Vieilles Vignes Clémence 2025 from Cave de Genève, Satigny, is CHF 7.50 for 1 dl3.

Reservations

Choose a date

We wrote this on our own: Hôtel Les Armures reads it as you do. We sell no rooms: the links go where we read it.

Where we read it
  1. 1 Les Armures, restaurant, 23 October 2026
  2. 2 Les Armures, menu, 23 October 2026
  3. 3 Les Armures, wine list, 23 October 2026
  4. 4 Switzerland Tourism, Restaurant Les Armures, 23 October 2026
  5. 5 Bar à Vins Les Armures, 23 October 2026
Just for usHeld by a hotel with 40 rooms or villas at most.19 hotels of 436 hold it.

This guide is written with Lumina, the marketing system for hotels.