Can each of us order a different menu?

No: the price is per guest, but each menu is ordered for the whole table.2

La Réserve Paris: Le Gabriel Paris, menus and prices

Le Gabriel in Paris has held 3 Michelin stars since 2024: it is La Réserve Paris’s fine-dining room, where Jérôme Banctel cooks a contemporary journey from his native Brittany to the far side of the world.

Updated 24 October 20263 min readHow we write the guide

Le Gabriel’s empty dining room, with round tables, white linen, fireplace and gold walls.

The choice, in short

Why choose La Réserve Paris

Sauces made without butter or cream: with cooking in limestone, they are the 2 techniques every Banctel dish is built on.

Game

When to look elsewhere

It opens Monday to Friday only, so a weekend dinner means booking somewhere else.

Prices

How Banctel cooks

Every Banctel dish starts from seasonal produce and from a story of his life, in which each course is a chapter.¹

Virée at dinner brings smoked Breton octopus with pickled vegetables and soft tielle, John Dory with a bundle of green beans, seaweed and fried capers, squid tagliatelle with duck jus and Kristal caviar, Breton quail with crisp black rice, and to finish a Williams pear in limestone with cacao mucilage sorbet.⁴

Périple brings abalone with Kristal caviar and lentil salad, flame-grilled salmon with sweet potato and herb tabbouleh, langoustine with cauliflower semolina and spiced sabayon, Wagyu beef with potatoes in limestone and nori, then plum, purple shiso and sake lees ice cream.⁵

Booking and getting in touch

For a request
For anything about your table, email restaurant@lareserve-paris.com.¹

La Réserve Paris

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The game menu

Among the courses

Game terrine in a fine jelly with pickled wild fruits
Steamed pheasant hen with foie gras and Alba white truffle
Hare à la royale with fresh horseradish pasta

In the same hotel

La Pagode	The hotel’s other restaurant is La Pagode, where Banctel cooks French food built around brasserie classics.¹

Rooms at the hotel

A pale bedroom with a bed and purple cushions

Rooms and staying here

Menus and prices

Menu	When	Price per guest
Escale menu	Lunch only	4 courses €165, 5 courses €230
Virée menu	Lunch	7 courses €350, 8 courses €410
Virée menu	Dinner	7 courses €350, 9 courses €450
Périple menu	Dinner	7 courses €350, 9 courses €450

Before booking

Who owns La Réserve Paris?

Michel Reybier, who has trusted Banctel since the hotel opened in 2015.⁹

Which arrondissement is it in?

The 8th: Le Gabriel is at 42 Avenue Gabriel, inside La Réserve Paris.¹

How do I book for 5 or 6?

Ring the same booking number or email gabriel@lareserve-paris.com.⁸

Can I bring my dog?

No, pets are not allowed.¹

The venue page

Le Gabriel

We wrote this on our own: La Réserve Paris reads it as you do. We sell no rooms: the links go where we read it.

Where we read it